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Squeezed between Tuscany and Lazio, this splendid strip of land is incredibly unknown and therefore unspoilt. Breathtaking colours in every season, this landscape is rich in good fruit and marked by olive groves, vineyards and simple people full of hospitality. |
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The territory of Maremma hills is full of a past that remains in the present. This was fertile area for the Etruscan civilization, who settled there and gave life to villages, aqueducts, necropolis. The Etruscans were famous for their ability to work the bucchero a type of black pottery, fine and very light, used to make vases and amphorae. Formed the vase, the Etuschi used to let air dry and then put it in a special oven that was giving him the typical black color. |
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For those with adventurous spirit, or simply was a lover of nature, with the desire to forwarded between parks and trails to discover the natural beauty, arriving in Maremma Tuscany will be spoiled for choice. This area therefore has a real network of hiking trails and is distinguished from other zones d ‘Italy for the variety of environments that are found within walking distance of each other. |
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The area of the Maremma hills is characterized by the presence of numerous hot springs, due to the presence of Mount Amiata, an ancient volcano, now off. Turning off the volcano has generated the formation of currents of warm water with different characteristics to the presence of rocks with different chemical characteristics present in the various aquifers. |
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The territory of Maremma has always been exploited for the fertility of his land and still survives this feature to ensure quality and authenticity of the cuisine and typical local products. The products that characterize the Maremma cuisine, are all high quality because they come from companies that stands on an area’s unique environmental characteristics. |
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